Lunch Menu

Dijon mayonnaise, rocket, cucumber, red onion. GFA

With cucumber, tomato & rocket. GFA

With rocket, cucumber & tomato GFA 

 Wiltshire ham, mature cheddar, Branston pickle, tomato, cucumber, red onion, baby gem, side of pickled silver skin onions

Beer battered hake on a multigrain rustic baguette, tartare sauce

Dijon mayonnaise, rocket, crispy red onions on a multigrain rustic baguette, gruyere or Blue cheese. £13.5.£12.5 

Homemade slaw and spicy mayo on a rustic multigrain baguette  

Bacon, mature cheddar, tomato, cream cheese served between ‘toasted eggy bread’

Your choice of sliced steak, chicken or grilled hake (£4 supplement) served with avocado, feta, tomato, red onion, cucumber, beetroot, baby gem with a honey mustard dressing. add olives for £2 extra   

Beer battered hake fillet, duck fat chips, ham hock mushy peas, tartare sauce, bread & butter  

Yorkshire beef patty, cheddar cheese, streaky bacon, toasted brioche   with a side of duck fat chips 

Braised beef cheek and ale pie with duck fat chips, mushy peas

Easing Wold pork sausages with onions gravy, creamy mashed potatoes & peas